Catalog Search Results
Author
Pub. Date
2013.
Physical Desc
vi, 247 pages : color illustrations ; 26 cm
Language
English
Description
A fresh, seasonal take on vegetarian cooking--for the whole family. When David Frenkiel and Luise Vindahl became a couple, they decided to make a concerted effort to cook truly healthy food in their home together. When their daughter, Elsa, came along, this became even more important. They knew they wanted to stick to vegetarian, but they also knew the food had to be delicious, enticing, and wholesome. In this book they share more than 100 recipes...
42) Husbands that cook: more than 120 irresistible vegetarian recipes and tales from our tiny kitchen
Author
Pub. Date
2019.
Physical Desc
ix, 294 pages : color illustrations ; 24 cm
Language
English
Description
Written with the same endearing, can-do spirit of their blog, Husbands That Cook introduces more than 120 brand-new recipes-- plus some greatest hits from the site-- that yield delicious results every time. Each entry in Husbands That Cook is a reminder of how simple and satisfying vegetarian meal-making can be, from hearty main dishes and sides to healthy snacks and decadent desserts and drinks.
Author
Pub. Date
[2018]
Physical Desc
xi, 308 pages : color illustrations ; 24 cm
Language
English
Description
Co-founder of the popular website Simple Green Smoothies, Jen Hansard, branches out to offer quick, tasty, vegetarian meals for the whole family. With tips on meal prep, advice when shopping and 150 new vegetarian recipes from quinoa corn muffins to veggie enchilada stacks and cauliflower buffalo wings, you’ll gain a new appreciation for fresh, plant-powered meals and what they can do for your body and your mind. -- Adapted from Amazon.com...
Author
Series
Pub. Date
2021.
Physical Desc
xxvii, 128 pages ; 25 cm.
Language
English
Description
"While following a plant-based diet can provide many health and environmental benefits, vegetarians and vegans are at greater risk for certain nutritional deficiencies. They may also face challenges when grocery shopping, dining out, and interacting with friends and family"--
Author
Pub. Date
[2019]
Physical Desc
245 pages : color illustrations ; 21 cm
Language
English
Description
Umami is a deeply satisfying taste, and though often associated with animal products comes in many plant-based forms. Pelzel's recipes are built around the use of eight umami-rich ingredients. The key ingredients are layered, to amplify their effect. Vegan recipes are indicated by an icon at the top of the page.
Author
Pub. Date
2021.
Physical Desc
208 pages : color illustrations ; 26 cm
Language
English
Description
Vegetarian and Vegan Indian Recipes from a Michelin-starred chef With food inspired by India's incredibly rich and varied food scene, Rohit Ghai has gained a reputation for colorful, flavor-rich curries that showcase both classic and lesser-known Indian flavors.
Author
Pub. Date
2023.
Physical Desc
525 pages : illustrations (chiefly color) ; 29 cm
Language
English
Description
"From the acclaimed author of To Asia, With Love, a loving homage to her father, a Chinese immigrant in Australia, told in 150 flavorful, vegetarian recipes. Heritage and food have always been linked for Hetty McKinnon. Growing up as part of a Chinese family in Australia, McKinnon formed a deep appreciation for her bi-cultural identity, and for her father, who moved to Sydney as a teenager and learned English by selling bananas at a local market....
Series
Better homes and gardens cooking volume 48
Pub. Date
2011.
Physical Desc
416 pages : color illustrations ; 23 cm.
Language
English
Description
"Value-driven 2-color package with more than 365 main dish meal ideas, with 4-color photo inserts. Chapters include a broad range of innovative, easy-to-prepare meals everyone in the family will savor, including breakfasts, sandwiches, casseroles and one dish favorites, soups and stews, and slow cooker favorites, with a focus on healthful ingredients like grains, legumes, vegetables. More than 50 helpful cooking tips sprinkled throughout the book...
Author
Language
English
Formats
Description
"Eating whole foods can transform a diet, and mastering the art of cooking these foods can be easy with the proper techniques and strategies. In 20 chapters, Chaplin shares ingenious recipes incorporating the foods that are key to a healthy diet: seeds and nuts, fruits and vegetables, whole grains, and other plant-based foods. Chaplin offers her secrets for eating healthy every day: mastering some key recipes and reliable techniques and then varying...
58) Cook without a book: meatless meals, recipes, and techniques for part-time and full-time vegetarians
Author
Pub. Date
[2011]
Physical Desc
276 pages : illustrations ; 24 cm
Language
English
Author
Pub. Date
[2016]
Physical Desc
xvi, 127 pages : color illustrations ; 24 cm
Language
English
Description
"Experts tell us the best way to teach kids healthy eating habits is to involve them in the process. This irresistible cookbook presents 60 appealing recipes kids will beg to make themselves, in fun and charming illustrations they will love. Bursting with color, humor, cute animal characters, and cool facts (did you know your brain actually shrinks when you're dehydrated? Drink water, quick!), Help Yourself empowers children to take charge of their...
Author
Series
Pub. Date
[2013]
Physical Desc
191 pages : illustrations (chiefly colour) ; 28 cm.
Language
English
Description
"This collection of the world's 60 best vegetarian recipes covers the entire spectrum of meatless cooking, featuring main dishes, soups, snacks, appetizers, vegan recipes, dishes with egg and dairy, and more, and includes a guide to protein sources and meat substitutes to help you create protein-packed meals. Whether you're a health-conscious omnivore or a dedicated vegetarian, this book shows you how to cook and present colorful and imaginative vegetarian...
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